It has been cooking week in Butterflies this week and we have been busy mixing, rolling, cutting and of course eating!  We have made phulka (Indian bread), chocolate fridge cake, fruit kebabs, pizza pin wheels and popcorn. We also made some poppy biscuits on Friday for Remembrance Sunday. We are still enjoying Autumn and watching the leaves change colour – especially collecting them into piles and chucking them into the air!  We also had our first French lesson on Friday and learned how to say Bonjour and count to 3.   Have a great weekend